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Available in 3 formats: 1KG, 5KG, 25KG
Maiorca type 1 soft wheat flour from Sicily-Stone MilledSicilian soft wheat flour Maiorca type 1Stone Ground in Natural Purity
12% Proteinw100
EXPIRY 120 DAYS APPROXIMATELY FROM ORDER
Sicilian soft wheat flour stone ground in natural purity and cultivated in specific well-defined Sicilian areasIn ancient dessert recipes, the name Maiorca was synonymous with the finest soft wheat flour.
Excellent in purity, suitable for all uses, for all recipes with conventional soft wheat flours for direct dough
Available in 3 formats: 1KG, 5KG, 25KG
Whole Wheat Maiorca Sicilian FlourWhole Wheat Sicilian Maiorca Flour
Stone Ground in Natural Purity
EXPIRY 120 DAYS APPROXIMATELY FROM ORDER
Sicilian soft wheat flour stone ground in natural purity and cultivated in specific well-defined Sicilian areasExcellent in purity, suitable for all uses, for all recipes with conventional soft wheat flours for direct dough
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