Available in 3 formats: 1piecex200G, 5piecesx200G, 10piecesx200G
Dried sourdough ideal for making homemade pizzas, focaccias, and bread (also with a bread machine). The sourdough improves the flavor of the finished product and increases the workability of the doughs, while the addition of brewer's yeast, which acts as a starter, allows the dough to rise in 2-4 hours, depending on the recipe and the type of flour used.
200g package, in a protective atmosphere
EXPIRY APPROXIMATELY 1 YEAR FROM ORDER (unopened package)